Bellamy and Watson Fields food service program is designed to balance healthcare and hospitality.
Our chefs are accomplished in all areas of the culinary industry and they bring their unique talents and creativity to provide meals the residents would enjoy at the finest restaurants. We provide a combination of comfort foods and foods that reflect the trends of the culinary industry.
Our culinary and dietary staff are active participants in the care of our residents, building relationships with the residents as well as their families in order to provide individualized service and variety for every resident. We communicate constantly with the residents, families, and our clinical staff to make sure every resident receives the menu that will be appropriate to the healthcare needs as well as the foods they enjoy.
In addition to providing the best possible service and food for our residents, we know how important visits from family and loved ones are to our resident?s well-being. We strive to provide a restaurant-quality experience to guests, making them feel welcome and giving them even more reason to spend time with the people they care about.
Guests are always welcome at no charge. Please call ahead so we can arrange seating in the dining room or in one of our private dining areas.